Grab N’ Go Spaghetti Dinner

Want a night off from cooking dinner? We’ll help you with that with a Grab N’ Go Spaghetti Dinner.  The Bluebonnets are sponsoring the dinner on Saturday, December 19, from 5:00 to 5:30 pm. For $6.00 ($7 per delivered meal to your lot) you’ll get spaghetti with meatballs, tossed salad with dressing, garlic bread and dessert.  You can eat in the clubhouse, take out or have your meal delivered to your lot.  Advanced ticket sales only.  See any Bluebonnet Officer (lots 101, 110 or 111) or the LSC Office to purchase your tickets.  Deadline for ticket purchase is December 17.
 
No beverage service will be offered so if you plan to eat in, bring your own beverage.  Table service will be provided.
 
This meal will be prepared and packaged for take-out in the LSC kitchen and CDC safety guidelines will be followed.
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Gingerbread House Decorating Contest!

Recently four teams of very talented LSC Members met in the Clubhouse to decorate gingerbread houses for Christmas. It’s time now for us to show our appreciation for their talents. The gingerbread houses are on display in the Clubhouse. In front of each house there is a jar. Simply examine the houses, pick your favorite, and put some money in the jar! If you like them all, put money in all the jars! The house that raises the most money will be the winner. This is a fundraising event for the Bluebonnet Auxiliary.  
This event is a time-honored activity for the Lone Star Corral and we are so glad we were able to hold it this year.  Thank you to our talented volunteer team!
Submitted by the Bluebonnet Officers
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AMM February 25, 2021

It is that time of year again when we have to consider election of members to the Board of Directors at the AMM. This year there will be five vacant positions thus requiring a minimum of six candidates (preferably more) to run. Applications may be picked up at the office or at Lot 16 and returned no later than December 14th. If you are currently out of the park and wish to submit an application call or email Edmund Strickler (information in directory) or the office and a form will be sent to you.

This is also a reminder that if you wish to submit a Standing Rule change it will be sent out in the voting packet and voted on at the AMM. These must be in to the Election Committee by December 30th.

ARTICLE VI, ADOPTION AND AMENDMENT, SECTION 1: AMENDMENT
Requests for Standing Rules to be adopted, suspended, rescinded or amended shall be submitted by December 30th to the Election Committee for inclusion in the voting packet. Requests will be in the form of a written request, signed and dated by the member proposing the change. Discussion and voting shall be done at the Annual Membership Meeting.

 We look forward to a competitive election.

Election Committee

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By-Law Amendments

Members wishing to propose a By-Law amendment for the Annual Membership
Meeting on February 25, 2021 can obtain the By-Law Amendment Proposal
form from any Standing By-law Committee member or from the Office. 

Please submit the completed form with the required 30 Co-Op member
signatures to Anna Hoppe on Lot 75 or to the Office. The last date for
submission of the proposed B-Law amendment is December 12, 2020.

If you have any questions or need assistance with completing the form
please contact a Standing By-Law Committee member.

Thank you,

Chris Conklin
Chair, Standing By-Law Committee

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Thanks!

Thank you to all  Volunteers and Committee Members who helped with the
indoor and outdoor Christmas decorations.
We really appreciated your help.  Couldn’t have done it without you. 
Marlene M. and Mary O.


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Gingerbread House Contest

Gingerbread House Decorating
Monday December 7th from 1:00 to 3:30
Join up with a friend to decorate a gingerbread house. Decorating will be done on Monday, December 7 for 1:00 to 3:30. This year we will work in teams of two, so we can have more entries.  Finished houses will be on display in the Clubhouse.  Vote for your favorite!
Sign up sheet will be in the Clubhouse until Sunday, December 6. 
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Lot Decorating Contest

Time to deck the halls, RVs, trees and yards!  Our Annual Lot Decorating Contest starts December 1st and runs through December 24th.  Our visitors in the park will be given ballots to vote for their three favorite decorated lots.  Winners and prizes will be awarded on December 26th.

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Thanksgiving Office Hours

The LSC office will be closed for the Thanksgiving holiday on Thursday, November 26th, Friday November 27th and Saturday November 28th. If you have an emergency, please call the number listed on the front door.

LSC Board of Directors

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ICE CREAM SOCIAL

Join us tonight, Sunday, Nov 15th at 6pm in the Clubhouse for the Ice Cream Social. We will celebrate May and November birthdays and anniversaries.  $1.00 per generous scoop.  Please bring your own bowl and spoon.  Your hosts are Matt and Sherri from lot 127. 
We ask that you please wear a mask thru the serving line to protect our volunteer servers and the food products. 
Submitted by the Bluebonnet Officers
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A celebration in honor of our veterans was held on November 11 at 10 am.  About 45 people gathered, both members and guests, outside the north door of the Clubhouse. The event was planned and coordinated by Randi Rigsby, Vice President of the Bluebonnet Auxiliary.  After a welcome and brief history of Veterans Day by Samme Buck, President of the Bluebonnet Auxiliary, Ron Erkert, Lot 7, led the attendees in singing the Star Spangled Banner.  A reading titled “What Is A Vet” was given by Bob Payne, Lot 89.

Our veterans were recognized by individual service branches.  Gift cards were given in three special categories:  the oldest veteran in attendance at the ceremony today was Gene Hunter, Lot 53, at 90;  the longest serving veteran in attendance was R.D. Totten, Lot 34, with 23 years in the military;  our youngest veteran at the ceremony was a guest, Walter Confer (on Lot 37), at 64.  THANK YOU to all our veterans for your service.

A special Thank You to our Audio-Visual Co-chairs, Bob Chapin and Jim Mossman;  Cheryl Curtis for our invocation;  the Kitchen Committee for their assistance with the beverage service (Brenda & Minta);  Marlene Moir for both the decorations and cake service;  Richard Buck for set up and break down.  Thank you to Ron Erkert for his help with the sound system and for sharing his wonderful singing talent with us yet again.

 

Submitted by the Bluebonnet Officers

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